A Bacon, Cheddar, and Apple Sandwich
 
Ingredients
  • Bread
  • Mustard and/or mayonnaise
  • Cheddar, thinly sliced
  • Apple, thinly sliced
  • Bacon, cooked until crisp
Instructions
  1. Spread your bread with mustard and/or mayonnaise to taste.
  2. Layer up slices of cheddar to taste, with apples following, and bacon on top.
  3. Top with a slice of bread. If you desire a warm sandwich, toast it on a frying pan or in a panini machine.
  4. To make an open-faced version, layer ingredients so that the cheese is on top, and run the sandwich under the broiler for a few moments.
Recipe by Taste Buds at https://tastebuds.bdnblogs.com/2017/03/06/whats-for-supper/a-bacon-cheddar-and-apple-sandwich-to-cure-the-doldrums/